Friday, October 17, 2008

recipe I made for a lunch group

Microwave Carmel Popcorn
1 cube butter or marg.
¼ tsp. baking soda
¾ cup brown sugar
1 bag microwave popcorn, popped
2 T. light corn syrup
1/8 tsp. salt
Microwave the first 4 ingredients on high for 2 minutes.
Stir. Microwave an additional 2 min. until comes to a boil. Stir in soda. Pour over popcorn.

1 comment:

stephanie said...

Your AZ pictures look awesome. Are you planning on going anywhere for Christmas?
I made a similar recipe a long time ago--I'll have to try it again, thanks for the reminder.
What things are you thinking of for Super Sat?